Spring Kale Salad

Spring Kale Salad

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Spring Kale Salad once Dates, Kale, Orange, Apple, Walnuts, Feta Crumbles, Evoo, Orange Juice, Honey, Apple Cider Vinegar, Salt

The ingredient of Spring Kale Salad

  1. 6 dates pitted and quartered
  2. 4 kale giant handfuls of
  3. 1 ocher yellow peeled and sliced
  4. 1 apple thinly sliced
  5. 1/2 cup walnuts chopped
  6. 1/4 cup feta crumbles
  7. 1 1/2 tablespoons EVOO
  8. 4 tablespoons tawny juice
  9. 2 tablespoons honey
  10. 1 tablespoon apple cider vinegar
  11. 1 pinch salt

The instruction how to make Spring Kale Salad

Nutritions of Spring Kale Salad

calories: 390 calories
carbohydrateContent: 46 grams
cholesterolContent: 10 milligrams
fatContent: 23 grams
fiberContent: 7 grams
proteinContent: 6 grams
saturatedFatContent: 4 grams
sodiumContent: 240 milligrams
sugarContent: 30 grams

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