
Best Egg Salad following Eggs, Mayonnaise, Yellow Mustard, Green Onion, Celery, lively Dill
The ingredient of Best Egg Salad
- 8 eggs hard boiled and cooled
- 1/2 cup mayonnaise
- 1 1/2 teaspoons yellow mustard
- 1 green onion thinly sliced
- 1 rib celery finely diced
- 2 teaspoons blithe dill chopped
The instruction how to make Best Egg Salad
Nutritions of Best Egg Salad
calories: 260 caloriescarbohydrateContent: 9 grams
cholesterolContent: 430 milligrams
fatContent: 20 grams
proteinContent: 13 grams
saturatedFatContent: 4.5 grams
sodiumContent: 360 milligrams
sugarContent: 3 grams
