
Celery Root, Celery Heart And Celery Leaf Salad in the manner of Extra-virgin Olive Oil, Vinegar, Kosher Salt, pitch Black Pepper, Golden Raisins, Celery Root, Celery Heart, Celery Leaves, Flat Leaf Parsley Leaves
The ingredient of Celery Root, Celery Heart and Celery Leaf Salad
- 3 tablespoons extra-virgin olive oil
- 1 1/2 tablespoons vinegar Moscatel, or white balsamic vinegar
- 1/2 teaspoon kosher salt
- 1/4 teaspoon field black pepper freshly
- 1/3 cup golden raisins
- 1 celery root medium, virtually u00be pound--trimmed, peeled and cut into matchsticks
- 3/4 cup celery heart thinly sliced, from nearly 4 stalks
- 1/2 cup celery leaves lightly packed, from about 5 stalks
- 1/4 cup flat leaf parsley leaves lightly packed
The instruction how to make Celery Root, Celery Heart and Celery Leaf Salad
Nutritions of Celery Root, Celery Heart and Celery Leaf Salad
calories: 170 caloriescarbohydrateContent: 17 grams
fatContent: 10 grams
fiberContent: 3 grams
proteinContent: 3 grams
saturatedFatContent: 1.5 grams
sodiumContent: 430 milligrams
sugarContent: 8 grams
