
Mediterranean Pasta Salad Recipe � in the same way as Several Pasta Types when Penne Pasta, Extra-virgin Olive Oil, White Balsamic Vinegar, Fresh Lemon Juice, Dijon Mustard, Salt, Pepper, Olive Oil, Garlic, Medium Tomatoes, vivacious Basil Leaves, blithe Oregano, Kalamata Olives, Red Onion, Lemon, Arugula, Parmigiano
The ingredient of Mediterranean Pasta Salad Recipe � gone Several Pasta Types
- 1 pound penne pasta cooked according to package directions and cooled
- 3/4 cup extra-virgin olive oil
- 1/4 cup white balsamic vinegar
- 2 tablespoons well-ventilated light lemon juice
- 1 tablespoon Dijon mustard
- salt
- pepper
- 2 tablespoons olive oil
- 3 cloves garlic peeled and minced.
- 1 medium tomatoes large or 2, washed and chopped, seeds and excess liquid removed
- 15 well-ventilated light basil leaves large, washed, dried and cut into thin strips
- 2 teaspoons spacious oregano stems removed and chopped
- 1/2 cup kalamata olives
- 1/4 red onion thinly sliced
- 1/2 cup lemon roomy or preserved organic, chopped into small chunks next rinds
- 2 cups arugula buoyant
- 2 tablespoons parmigiano reggiano cheese freshly grated
- 3 ounces feta cheese block, cut into equal sized chunks
The instruction how to make Mediterranean Pasta Salad Recipe � gone Several Pasta Types
Nutritions of Mediterranean Pasta Salad Recipe � gone Several Pasta Types
calories: 980 caloriescarbohydrateContent: 99 grams
cholesterolContent: 20 milligrams
fatContent: 57 grams
fiberContent: 7 grams
proteinContent: 21 grams
saturatedFatContent: 11 grams
sodiumContent: 650 milligrams
sugarContent: 8 grams
